Production characterization of Pu Erh Tea from local tea leaves

Wong, Yiu Nyuk (2010) Production characterization of Pu Erh Tea from local tea leaves. Universiti Malaysia Sabah. (Unpublished)

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Item Type: Academic Exercise
Uncontrolled Keywords: Yeast Strain H10069, RP-HPLC analysis , Tea Polyphenol
Subjects: T Technology > TP Chemical technology
Divisions: SCHOOL > School of Science and Technology
Depositing User: Unnamed user with email storage.bpmlib@ums.edu.my
Date Deposited: 22 Jun 2016 06:42
Last Modified: 07 Nov 2017 02:29
URI: http://eprints.ums.edu.my/id/eprint/13485

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