Current research in food science and nutrition

Chye, Fook Yee and Lee, Jau Shya (2010) Current research in food science and nutrition. Penerbit Universiti Malaysia Sabah, Universiti Malaysia Sabah.

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Item Type: Book
Uncontrolled Keywords: Food , nutrition , food processing
Subjects: T Technology > TX Home economics
Divisions: FACULTY > Faculty of Food Science and Nutrition
Depositing User: Noraini
Date Deposited: 08 Jan 2018 07:44
Last Modified: 08 Jan 2018 07:44
URI: http://eprints.ums.edu.my/id/eprint/18082

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