UMS and Heilongjiang Academy of Science, China to produce two halal food products

Lee, Feria (2016) UMS and Heilongjiang Academy of Science, China to produce two halal food products. Media and Citra Division.

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Item Type: UMS News
Uncontrolled Keywords: Heilongjiang Academy of Science (HAS),Black Garlic, Black Fungus, Prof. Datuk Dr Mohd Harun Abdullah, cooperation, Malaysian Halal Certificate, UMS Investment Holdings Sdn. Bhd. (UiNVEST), JAKIM
Subjects: T Technology > TX Home economics > Nutrition. Foods and food supply
Divisions: FACULTY > Faculty of Food Science and Nutrition
Depositing User: Munira
Date Deposited: 10 Jan 2018 12:13
Last Modified: 10 Jan 2018 12:13
URI: http://eprints.ums.edu.my/id/eprint/18213

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