Sabah cuisines deserve greater recognition

Mohd Izham B. Hashim, (2014) Sabah cuisines deserve greater recognition. New Sabah Times. p. 2.

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Item Type: Newspaper Cutting
Uncontrolled Keywords: Dr Sharifuddin, food unique flavour, traditional cuisine, recognition
Subjects: T Technology > TX Home economics > Nutrition. Foods and food supply
Divisions: FACULTY > Faculty of Food Science and Nutrition
Depositing User: MDM SITI AZIZAH IDRIS
Date Deposited: 11 Nov 2014 04:39
Last Modified: 06 Nov 2017 05:56
URI: http://eprints.ums.edu.my/id/eprint/9932

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