Items where Author is "Fransiska Rungkat Zakaria, "

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.


Erniati, and Fransiska Rungkat Zakaria, and Endang Prangdimurti, and Dede Robiatul Adawiyah, and Bambang Pontjo Priosoeryanto, and Nurul Huda, (2018) Chemical Evaluation of a Nori-Like Product (Geluring) Made from the Mixture of Gelidium Sp. and Ulva Lactuca Seaweeds. Current Research in Nutrition and Food Science, 6 (3). pp. 664-671. ISSN 2347-467X

This list was generated on Sat Jul 11 10:18:45 2020 MYT.