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Items where Author is "Zamri Amir Izzwan, "
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleKhairi Zainol, and I. Mohd Subri, and Zamri Amir Izzwan, and Zamzahaila Mohd Zin, and Fisal Ahmad, and Hasmadi Mamat, (2020) Antioxidative properties and proximate analysis of spent coffee ground (SCG) extracted using ultrasonic-methanol assisted technique as a potential functional food ingredient. Food Research, 4 (3). pp. 636-644. ISSN 2550-2166 This list was generated on Tue Jan 19 11:06:17 2021 MYT. |
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