Items where Division is "FACULTY > Faculty of Food Science and Nutrition" and Year is 2002

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C

Chye, Fook Yee and Lim, Chui Ngoh (2002) Microbiological safety of ready-to-eat foods from restaurants and hawker centres in Kota Kinabalu, Sabah. Borneo Science Journal, 11. pp. 9-22. ISSN 2231-9085

J

Joko Sulistyo, and Yeni Yanuar, and Lisman Suryanegara, (2002) Antitoxic activities of enzymatically synthesized catechin glucoside. BioSMART : Journal of Biological Science, 4 (1). pp. 6-10. ISSN 1411-321X

This list was generated on Thu Jul 2 17:56:04 2020 MYT.