Items where Author is "Chee, Kiong Siew"
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Birdie Scott Padam and Chee, Kiong Siew and Fook, Yee Chye (2023) Optimization of an innovative hydrothermal processing on prebiotic properties of eucheuma denticulatum, a tropical red seaweed. Appllied science, 13 (1517). pp. 1-15. ISSN 2076-3417
Yee, Yan Lim and Kok, Zee Kwong and Yun, Willey Hsien Liew and Chee, Kiong Siew (2016) Non-destructive concrete strength evaluation using smart piezoelectric transducer - a comparative study, smart materials and structures. Smart Materials and Structures, 25 (8). ISSN 0964-1726
Yee, Yan Lim and Yun, Willey Hsien Liew and Chee, Kiong Siew (2015) A parametric study on admittance signatures of PZT transducer under free vibration. Journal Mechanics of Advanced Materials and Structures, 22 (11). pp. 877-884. ISSN 1537-6494
Yu, Long and Chee, Kiong Siew and Liu, Xingxun and Eustathios Petinakis and Stuart Bateman and Parveen Sangwan and Anne Ammala and Katherine Dean and Susan Wong-Holmes and Yuan, Qiang and Farid Samsudin and Zulkifli Ahamid (2013) Enhancement of pro-degradant performance in polyethylene/ starch blends as a function of distribution. Journal of Applied Polymer Science, 128 (1). pp. 591-596. ISSN 0021-8995
Chee, Kiong Siew and Peter A. Williams (2008) Role of protein and ferulic acid in the emulsification properties of sugar beet pectin. Journal of Agricultural and Food Chemistry, 56 (11). pp. 4164-4171. ISSN 0021-8561
Chee, Kiong Siew and Peter A. Williams (2005) New insights into the mechanism of gelation of alginate and pectin: Charge annihilation and reversal mechanism. Biomacromolecules, 6 (2). pp. 963-969. ISSN 1525-7797
Chee, Kiong Siew and Peter A. Williams and Qi, Wang and Cui, Steve W. (2008) Characterization of the surface-active components of sugar beet pectin and the hydrodynamic thickness of the adsorbed pectin layer. Journal of Agricultural and Food Chemistry, 56 (17). pp. 8111-8120. ISSN 0021-8561