![Logo IR Logo IR](/images/umsirv2.png)
Items where Author is "Cherlyll Collin Spiji"
![]() | Up a level |
Group by: Item Type | No Grouping
Jump to: Academic Exercise
Number of items: 1.
Academic Exercise
Cherlyll Collin Spiji (2004) Perbandingan kualiti makanan dari persepsi pengguna antara jenama tempatan dan jenama antarabangsa dalam mempengaruhi pilihan pengguna. Universiti Malaysia Sabah. (Unpublished)