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Items where Author is "Chin, Y. Foong"
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Md Jahurul Haque Akanda and Yap, W. Jing and Chin, Y. Foong and Sharifudin M. Shaarani and Zaidul, I.S.M. and Selamat Jinap and Hasmadi Mamat and Md Eaqub Ali and Nyam, Kar Lin (2017) Effect of accelerated storage on chemical compositions of mango seed fat and its blends as cocoa butter replacers. LWT - Food Science and Technology, 84. pp. 551-554. ISSN 0023-6438 (P-ISSN) , 1096-1127 (E-ISSN)