Items where Author is "Kevin Nott"

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Conference or Workshop Item

Sharifudin Md. Shaarani and Kevin Nott and LD Hall (2003) The effect of microwave heating on potato texture studied with magnetic resonance imaging. In: 6th International Conference on Applications of Magnetic Resonance in Food Science, 4 - 6 November 2003, University of Cambridge, Cambridge, England, United Kingdom.

This list was generated on Fri Mar 29 15:28:14 2024 +08.