Items where Author is "Rosmawati"

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Article

Rosmawati and Abu Bakar Tawali and Muhammad Irfan Said and Sri Fatmah Sari and Lely Okmawaty Anwar and Iin Nurdianty Nurdin and Anwar Said and Ary Tamtama and Fuji Astuty Auza and Wahidu Zzaman and Mohammad Halim Jeinie and Mohd Nazri Abdul Rahman and Nurul Huda (2023) Characteristics of the Beef Cheek Meat-Based Sausage Added with Snakehead (Channa striata) Gelatin. International Journal of Food Science, 2023. pp. 1-13.

Rosmawati and Abu Bakar Tawali and Muhammmad Irfan Said and Wahidu Zzaman and Rovina Kobun and Nurul Huda (2021) Characteristics of gelatin from skin and bone of snakehead (Channa striata) extracted with different temperature and time. Potravinarstvo Slovak Journal of Food Sciences, 15. pp. 648-661. ISSN 1337-0960

This list was generated on Fri May 24 09:02:18 2024 +08.