Items where Author is "Adilah Md Ramli, "

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Adilah Md Ramli, and Dg Khairunisa, and Mohd Salehuddin, (2020) The determinants of food heritage based on age in Klang Valley. Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 12 (1). pp. 396-411.

Conference or Workshop Item

Adilah Md Ramli, and Mohd Zulhilmi Suhaimi, and Mohd Salehuddin Mohd Zahari, and Salim Abdul Talib, (2015) Determinants of food heritage toward food identity. In: Asia Pacific International Conference on Environment-Behaviour Studies, AicE-Bs2015, 30 August - 4 September 2015, Barcelona, Spain.

Mohd Salehuddin Mohd Zahari, and Adilah Md Ramli, (2015) Determinants of food heritage in Malaysia context. In: 2nd International Hospitality and Tourism Conference 2014, 2 - 4 September 2014 , Penang, Malaysia.

This list was generated on Tue Jan 19 05:02:04 2021 MYT.