Items where Author is "Laksmi Jenny, "

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Article

Joko Sulistyo, and Effie Ho, and Cahyaningsih, and Betty Sri, and Laksmi Jenny, (2014) Application of lactic acid bacteria to control microbial contaminants during fermentation of cocoa beans 1. International Journal of Research in Agriculture and Food Sciences, 2 (5). pp. 16-24. ISSN 2311 -2476

This list was generated on Fri Dec 13 19:41:15 2019 MYT.