Items where Division is "FACULTY > Faculty of Food Science and Nutrition" and Year is

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Number of items: 4.

C

Chye, Fook Yee and Mohd Rosni Sulaiman, Aflatoksin dalam kacang tanah Mentah: pembangunan kaedah analisis, tahap kontaminasi dan kajian degradasi. (Unpublished)

S

Sharifudin Md. Shaarani, Jaminan kualiti makanan halal: dari ladang ke produk makanan. (Unpublished)

Sharifudin Md. Shaarani, Sikap dan tindak balas pengguna terhadap isu-isu keselamatan makanan. (Unpublished)

Sim, Kheng Yuen and Chye, Fook Yee and Ann Anton, Probiotic potential and antimicrobial activities of microorganisms isolated from an indigenous fish sauce. Borneo Science, 31. pp. 57-63. ISSN 1394-4339

This list was generated on Tue Jul 14 10:42:24 2020 MYT.