Role of knowledge, financial capital and business performance in foodservice sector

Sorayah Nasip and Ramraini Ali Hassan and Stephen Laison Sondoh Jr. (2019) Role of knowledge, financial capital and business performance in foodservice sector. Journal of the Asian Academy of Applied Business, 6. pp. 17-29. ISSN 1675-9869

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URL: https://doi.org/10.51200/jaaab.v0i0.2012

Abstract

This research aims to investigate the relationship between knowledge, financial capital and business performance in the foodservice sector. A total of 336 entrepreneurs from Kota Kinabalu, Sabah have participated in the study. The data were analysed using Partial Least Square (PLS) technique version 2.0. The results have shown that knowledge and financial capital are positively related to business performance among entrepreneurs. This research might give some views among entrepreneurs to improve their business performance. The findings of the research may extend existing knowledge in the business performance discipline as well as to impart valuable information to policymaker in strengthening and assists suitable support to entrepreneurs to sustain in the marketplace. Therefore, knowledge and financial capital are important indicators to predict business performance among entrepreneurs.

Item Type:	Article
Keyword:	Business performance , Knowledge , Financial capital
Subjects:	H Social Sciences > HF Commerce > HF1-6182 Commerce > HF5001-6182 Business
Department:	FACULTY > Faculty of Business, Economics and Accounting
Depositing User:	SITI AZIZAH BINTI IDRIS -
Date Deposited:	17 Oct 2021 07:29
Last Modified:	17 Oct 2021 07:29
URI:	https://eprints.ums.edu.my/id/eprint/30216

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