Items where Author is "Hilary Kwesi Ketemepi"
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Hilary Kwesi Ketemepi and Mohd Azrie Bin Awang and Wolyna Pindi and A. Sankara Narayanan and Nor Qhairul Izzreen M.N (2025) Data-driven high-performance liquid chromatography method for the simultaneous analysis of disodium guanylate and disodium inosinate in mushrooms. Data in Brief, 62 (2025). pp. 1-13. ISSN 2352-3409
Hilary Kwesi Ketemepi and Siti Faridah Mohd Amin and Norliza Julmohammad and Nazikussabah Zaharudin and Nor Qhairul Izzreen Mohd Noor (2025) Protein hydrolysates as functional food ingredients: A bibliometric analysis from inception to 2023. Food and Humanity, 5. pp. 1-20. ISSN 2949-8244
Hilary Kwesi Ketemepi and Siti Faridah Mohd Amin and Norliza Julmohammad and Nazikussabah Zaharudin and Nor Qhairul Izzreen Mohd Noor (2025) Protein hydrolysates as functional food ingredients: A bibliometric analysis from inception to 2023. Food and Humanity, 5. pp. 1-20. ISSN 2949-8244
Hilary Kwesi Ketemepi and Mohd Azrie bAwang and Jaya Seelan Sathiya Seelan and Nor Qhairul Izzreen Mohd Noor (2024) Extraction process and applications of mushroom-derived protein hydrolysate: A comprehensive review. Future Foods, 9. pp. 1-36. ISSN 2666-8335