Items where Author is "I. I. Arief"
 | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
R. Hanifah and I. I. Arief and Cahyo Budiman (2016) Antimicrobial activity of goat milk yoghurt with addition of a probiotic Lactobacillus acidophilus IIA - 2B4 and roselle (Hibiscus sabdariffa L) extract. International Food Research Journal, 23 (6). pp. 2638-2645. ISSN 1985-4668