Items where Author is "Jingjing Song"
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Article
Jingjing Song and Cong Luo and Lim, Leong Seng and Cheong, Kit Leong and Ardavan Farhadi and Karsoon Tan (2024) Protein quality of commercially important edible bivalves. Critical Reviews in Food Science and Nutrition, 65 (10). pp. 1950-1961. ISSN 1040-8398
Jingjing Song and Ardavan Farhadi and Kianann Tan and Lim, Leong Seng and Karsoon Tan (2024) Impact of anthropogenic global hypoxia on the physiological response of bivalves. Science of the Total Environment, 926. pp. 1-11. ISSN 0048-9697
