Items where Author is "M. M. Rahman"

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Md. Amirul M. Z. Alam and M. Saleh Gazi Md. Mohsin and T. A. Nadirah and Farzad Aslani and M. M. Rahman and Siddhartha Kumar Roy and Abdul Shukor Juraimi and M. Z. Alam (2020) Evaluation of phenolics, capsaicinoids, antioxidant properties, and major macro-micro minerals of some hot and sweet peppers and ginger land-races of Malaysia. Journal of Food Processing and Preservation. ISSN 1745-4549

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