Items where Author is "Nor Hayati, M"
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Article
Mohd Nazri A.R. and Siti Nurain A. and Rovina K. and Nor Hayati, M and Mury, K. and Abdul Aziz, J. and Nurul Huda (2025) Physicochemical analysis of bay leaf (Syzyium polyanthum (Wight) Walp.) and its effect on healthy adults’ blood glucose. Food Research, 9. pp. 336-346. ISSN 2550-2166
Conference or Workshop Item
Mohd Nazri AR and Amin I and Azrina A and Ahmad Fazli AA and Mohd Desa H and Nor Hayati, M (2022) Proximate composition, sugar profiles, minerals and carotenoids content and antioxidant capacity of momordica cochinchinensis L. Spreng or Gac (Vietnam) or Teruah (Malaysia) fruit fractions (peel, pulp, and aril). In: INTERNATIONAL CONFERENCE ON FOOD SCIENCE AND NUTRITION 2022 ” Future Food: Emerging Trends, Health and Diversity”, 24th-25th August 2022., Online.
