Items where Author is "Peiru Gao"

Article

Peiru Gao and Nor Qhairul Izzreen Mohd Noor and Umi Hartina Mohamad Razali and Mohd Hazim Mohd Yusop and Sharifudin Md Shaarani (2023) Anthropogenic particles in the muscle, gill, and gastrointestinal tract of marine fish sold for human consumption. Heliyon, 9. pp. 1-13. ISSN 2405-8440

Peiru Gao and Sharifudin Md. Shaarani and Nor Qhairul Izzreen Mohd Noor (2023) Recent advances in inspection technologies of food safety health hazards for fish and fish products. Critical Reviews in Food Science and Nutrition. pp. 1-15. ISSN 1040-8398

Peiru Gao and Nor Qhairul Izzreen Mohd Noor and Sharifudin Md. Shaarani (2020) Current status of food safety hazards and health risks connected with aquatic food products from Southeast Asian region. Critical Reviews in Food Science and Nutrition. ISSN 1040-8398