![Logo IR Logo IR](/images/umsirv2.png)
Items where Author is "Saw Chin Weon"
![]() | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Adilah Md Ramli and Dg Khairunisa Ahmad Sapawi and Shalawati Ibrahim and Saw Chin Weon (2023) Factors affecting the selection of Kadazandusun ethnic foods among students of Universiti Malaysia Sabah, Malaysia. Canrea Journal Food Technology Nutritions and Culinary Journal, 6. pp. 31-41.