Items where Author is "Sim, Kheng Yuen"

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Number of items: 3.

Article

Sim, Kheng Yuen and Chye, Fook Yee and Fan, Hui Yin (2012) Microbiological quality and the impact of hygienic practices on the raw milk obtained from the small-scale dairy farmers in Sabah, Malaysia. International Journal of Agricultural and Food Science, 2. pp. 55-59. ISSN 2249-8516

Ann Anton, Datin and Chye, Fook Yee and Sim, Kheng Yuen (2015) Chemical composition and microbial dynamics of budu fermentation, a traditional Malaysian fish sauce. Acta Alimentaria, 44 (2). pp. 185-194. ISSN 0139-3006

Thesis

Sim, Kheng Yuen (2010) Isolation, identification and characterization of microorganisms associated with Budu fermentation. Masters thesis, Universiti Malaysia Sabah.

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