Items where Author is "Yasmin Beng Houi Ooi"
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Alice Chen and Nur Batrisyia Rafiz Azuan and Nur’Ain Mardhiyah Harun and Yasmin Beng Houi Ooi and BanHock Khor (2024) Nutritional Status And Dietary Fatty Acid Intake Among Children From Low-income Households In Sabah: A Cross-sectional Study. Human Nutrition & Metabolism, 36. pp. 1-6.
Nur Batrisyia Rafiz Azuan and Nur’Ain Mardhiyah Harun and Alice Chen and Yasmin Beng Houi Ooi and Ban-Hock Khor (2024) A Posteriori Dietary Patterns among Children in Sabah: A Cross-Sectional Study. International Journal of Food, 1. pp. 1-10.
Fiona Ann Christianus and Ramlah George @ Mohd. Rosli and Yasmin Beng Houi Ooi (2022) The Association Between Body Composition, Blood Pressure, Fasting Blood Glucose, Lipid Profile and Iron Profile Among Overweight/ Obese University Students. Advances in Nutrition and Food Science, 2022. pp. 1-12. ISSN 2641-6816
Yasmin Beng Houi Ooi and Ramzah Dambul (2020) Food security challenges during and post movement restrictions of COVID-19 in Southeast Asia. Thai Journal of Public Health, 50 (2). pp. 123-131.
Halina Sendera Mohd Yakin and Chiew, Tung Moi and Andreas Totu and Suraya Sintang and Yasmin Beng Houi Ooi and Siti Aidah Hj Lukin and Ramlah George M.R. (2020) Impak Modenisasi dan Pengkomersilan Terhadap Keaslian Makanan Tradisi dan Identiti Budaya Etnik Kadazan- Dusun di Sabah. Borneo International Journal, 2 (4). pp. 37-46. ISSN 2636-9826
Noraini N. Mohamed and Yasmin Beng Houi Ooi (2009) Validity of dietary data from street children in Sabah, Malaysia. Annals of Nutrition and Metabolism, 22 (1). p. 480. ISSN 0250-6807