Items where Division is "SCHOOL > School of Food Science and Nutrition" and Year is 2017

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Number of items: 3.

F

Farah Hidayah Raisin (2017) Penentuan ciri-ciri fizikokimia dan aktiviti antipengoksida aiskrim yang dihasilkan dari buah bambangan (mangifera pajang kostermans). Masters thesis, Universiti Malaysia Sabah.

J

Jumardi Roslan and Siti Mazlina Mustapa Kamal and Khairul Faezah Md. Yunos and Norhafizah Abdullah (2017) Assessment on multilayer ultrafiltration membrane for fractionation of tilapia by-product protein hydrolysate with angiotensin I-converting enzyme (ACE) inhibitory activity. Separation and Purification Technology, 173. pp. 250-257. ISSN 1383-5866

N

Noraidah Haini (2017) Nutritional composition, antioxidant activity and hypotensive effect of brown seaweed (Sargassum polycystum) enriched bread. Masters thesis, Universiti Malaysia Sabah.

This list was generated on Tue Jul 15 05:09:27 2025 +08.