Items where Division is "SCHOOL > School of Food Science and Nutrition" and Year is 2019

Group by: Authors | Item Type | No Grouping

Jump to: B | E

Number of items: 2.

B

Baharudin Othman and Sharifudin Md. Shaarani and Arsiah Bahron and Nurul Hudani Md. Nawi (2019) The effect of halal certification approach on performance among small and medium enterprises (SMEs) in Malaysia. Jurnal Hadhari, 11. pp. 119-138. ISSN 1985-6830 (P-ISSN) , 2550-2271 (E-ISSN)

E

Elisha Munsu (2019) Kesan penambahan rumpai laut terhadap ciri-ciri fizikokimia dan aktiviti antioksi dan dalam sosej ayam. Masters thesis, Universiti Malaysia Sabah.

This list was generated on Fri Nov 22 05:47:39 2024 +08.