Items where Subject is "G Geography. Anthropology. Recreation > GN Anthropology > GN1-890 Anthropology > GN301-674 Ethnology. Social and cultural anthropology > GN406-517 Cultural traits, customs, and institutions > GN406-442 Technology. Material culture Including food, shelter, fire, tools, etc."

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Adilah Md Ramli and Shalawati Ibrahim and Sylvester Mantihal (2025) Sustainability of traditional food entrepreneurs amid Covid-19 pandemic. International Journal of Food, 2 (1). pp. 1-7.

This list was generated on Wed Jun 4 07:54:22 2025 +08.