Items where Subject is "G Geography. Anthropology. Recreation > GT Manners and customs > GT1-7070 Manners and customs (General) > GT165-476 Houses. Dwellings"
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Article
Laras Cempaka and Afifah Amalia Rizki and Nurul Asiah and Wahyudi David and Kurnia Ramadhan and Arnia Sari Mukaromah and Hegar Pramastya and Fadly Husain and Nurul Huda (2023) Characteristics of Soto, an ethnic food that reflects Indonesian diversity: Based on ingredients. Canrea Journal: Food Technology, Nutritions, and Culinary, 6 (1). pp. 1-17. ISSN 2621-9468