Items where Subject is "Q Science > QD Chemistry > QD1-999 Chemistry > QD241-441 Organic chemistry > QD415-436 Biochemistry"

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Asma Nisar (2020) Antioxidant activity of plant and honey extract and effect of extraction process parameter. Doctoral thesis, Universiti Malaysia Sabah.

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Hana Mohd Zaini (2020) Kesan penambahan serbuk kulit pisang terhadap kualiti sosej ayam. Masters thesis, Universiti Malaysia Sabah.

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Khairul Idham Sahirin (2009) Isoterma Penjerapan Ion Kuprum Dari Larutan Akueus oleh Batang Kering Keladi Bunting. Universiti Malaysia Sabah. (Unpublished)

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Pei, Teng Chan and Patricia Matanjun (2017) Chemical composition and physicochemical properties of tropical red seaweed, Gracilaria changii. Food Chemistry, 221. pp. 302-310. ISSN 0308-8146

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Shameenii A/P.P. Thanebal and Senty, Vun-Sang and Mohammad Iqbal (2021) Hepatoprotective effects of Pandanus amaryllifolius against carbon tetrachloride (CCl4) induced toxicity: a biochemical and histopathological study. [Experiment]

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Tan, Boon Teong (2010) Synthesis And Characterisation Of Poly(Hydroxamic Acid And Amidoxime) Grafted Sago Starch Cheating Resin For Extraction Of Some Metal Ions. Masters thesis, Universiti Malaysia Sabah.

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Wylericayenny Lian @ William (2020) Extraction and characterization of chitosan from shrimp shell waste using two different sequence method. Masters thesis, Universiti Malaysia Sabah.