Effect of a 3-month Metroxylon sagu containing polyphenol antioxidant intervention on the antioxidant enzymes status in mice exposed to cigarette smoke

L., P. Dabbi and P. , Ramasamy (2006) Effect of a 3-month Metroxylon sagu containing polyphenol antioxidant intervention on the antioxidant enzymes status in mice exposed to cigarette smoke. In: 13th Biennial Meeting of the Society for Free Radical Research International, 15-19 August 2006 , Davos, Switzerland.

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Item Type: Conference or Workshop Item (UNSPECIFIED)
Keyword: Metroxylon sagu, Polyphenol, Antioxidant, Antioxidant enzymes, Cigarette smoke
Subjects: S Agriculture > SB Plant culture > SB1-1110 Plant culture > SB183-317 Field crops Including cereals, forage crops, grasses, legumes, root crops, sugar plants, textile plants, alkaloidal plants, medicinal plants
Q Science > QD Chemistry > QD1-999 Chemistry > QD241-441 Organic chemistry
Department: SCHOOL > School of Medicine
Depositing User: ADMIN ADMIN
Date Deposited: 27 Jan 2012 16:04
Last Modified: 10 Sep 2014 15:05
URI: https://eprints.ums.edu.my/id/eprint/1075

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