Items where Author is "Hong, Pui Khoon"
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Number of items: 2.
Academic Exercise
Hong, Pui Khoon (2003) Kandungan klorofil alfalfa sprout dan potensinya sebagai minuman. Universiti Malaysia Sabah. (Unpublished)
Article
Nashrin Iszhan Ishak and Farahanim Misni and Hong, Pui Khoon and Nor Qhairul Izzreen Mohd Noor and Nazikussabah Zaharudin (2023) Exploring the nutritional composition of cultured horseshoe crab (Tachypleus gigas): A study of proximate composition, minerals, amino acids, and fatty acids. Food and Humanity, 1. pp. 519-523. ISSN 2949-8244