Items where Author is "Neoh Yan Ying"
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Patricia Matanjun and Neoh Yan Ying and Lee Jau Shya (2022) Effects of food matrix on the bioactivity properties of malaysian brown seaweed, sargassum polycystum. In: INTERNATIONAL CONFERENCE ON FOOD SCIENCE AND NUTRITION 2022 ” Future Food: Emerging Trends, Health and Diversity”, 24th-25th August 2022., Online.