Items where Author is "Siti Amriah"
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Article
Nor Qhairul Izzreen Mohd Noor and Siti Amriah and Noorakmar Ab Wahab (2020) The effects of extrusion conditions on the properties of Amplang, a traditional fish snack in Borneo. Food Research, 4 (5). pp. 1461-1468.