Items where Author is "Suryani Saallah"

Article

Hana Mohd Zaini and Suryani Saallah and Jumardi Roslan and Nurul Shaeera Sulaiman and Elisha Munsu and Noorakmar Ab. Wahab and Wolyna Pindi (2023) Banana biomass waste: A prospective nanocellulose source and its potential application in food industry – A review. Heliyon. pp. 1-16. ISSN 2405-8440

Syafiqah Syazwani Jaffar and Suryani Saallah and Mailin Misson and Shafiquzzaman Siddiquee and Jumardi Roslan and Wuled Lenggoro (2023) Green Synthesis of Flower-Like Carrageenan-Silver Nanoparticles and Elucidation of Its Physicochemical and Antibacterial Properties. Molecules, 28. pp. 1-14.

Md. Safiul Alam Bhuiyan and Subir Sarker and Zarina Amin and Kenneth Francis Rodrigues and Suryani Saallah and Sharifudin Md. Shaarani and Shafiquzzaman Siddiquee (2023) Infectious Bronchitis Virus (Gamma coronavirus) in Poultry: Genomic Architecture, Post-Translational Modifications, and Structural Motifs. Poultry, 2. pp. 1-20.

Gilbert Ringgit and Shafiquzzaman Siddiquee and Suryani Saallah and Mohammad Tamrin Mohamad Lal (2023) Nanomaterial Sensing Advantages: Electrochemical Behavior, Optimization and Performance of f-MWCNTs/CS/PB/AuE towards Aluminum Ions (Al³⁺) in Drinking Water. Crystals, 13 (497). pp. 1-21.

Hana Mohd Zaini and Jumardi Roslan and Suryani Saallah and Elisha Munsu and Nurul Shaeera Sulaiman and Wolyna Pindi (2022) Banana peels as a bioactive ingredient and its potential application in the food industry. Journal of Functional Foods, 92. pp. 1-12. ISSN 1756-4646

Syafiqah Syazwani Jaffar and Suryani Saallah and Mailin Misson and Shafiquzzaman Siddiquee and Jumardi Roslan and Sariah Saalah and Wuled Lenggoro (2022) Recent Development and Environmental Applications of Nanocellulose-Based Membranes. Membranes, 12 (3). pp. 1-34.

Rajeena Sugumaran and Birdie Scott Padam and Yong, Wilson Thau Lym and Suryani Saallah and Kamruddin Ahmed and Nur Athirah Yusof (2022) A retrospective review of global commercial seaweed production—Current challenges, biosecurity and mitigation measures and prospects. International Journal of Environmental Research and Public Health, 19 (7087). pp. 1-31. ISSN 1661-7827

Suryani Saallah and Jumardi Roslan and Flavian Sheryl Julius and Sharinee Saallah and Umi Hartina Mohamad Razali and Wolyna Pindi and Mohd Rosni Sulaiman and Khairul Faizal Pa’ee and Siti Mazlina Mustapa Kamal (2021) Comparative Study of The Yield and Physicochemical Properties of Collagen from Sea Cucumber (Holothuria scabra), Obtained through Dialysis and the Ultrafiltration Membrane. Molecules, 26 (2564). pp. 1-11. ISSN 1420-3049

Hana Mohd Zaini and Mohd. Dona Sintang and Suryani Saallah and Noorakmar Ab. Wahab and Jumardi Roslan and Wolyna Pindi (2021) Effect of banana peel flour incorporation (Musa acuminata) on physicochemical and sensory profile of chicken sausage. Transactions on Science and Technology, 8 (2). pp. 178-183. ISSN 2289-8786

Jumardi Roslan and Beatricia Amelia Boniface and Hay Chye Ling and Lee, Jau Shya and Md. Jahurul Haque Akanda and Suryani Saallah and Mohd Zuhair Mohd Nor (2021) Effect of heat treatment on physicochemical properties of bambangan (Mangifera pajang) fruit juice. Transactions on Science and Technology, 8 (3). pp. 545-551. ISSN 2289-8786

Noor Aini Bohari and Shafiquzzaman Siddiquee and Suryani Saallah and Mailin Misson and Sazmal Effendi Arshad (2021) Electrochemical behaviour of real-time sensor for determination mercury in cosmetic products based on PANI/MWCNTs/AuNPs/ITO. Cosmetics, 8. pp. 1-15. ISSN 2079-9284

Hana Mohd Zaini and Mohd Dona bin Sintang and Jumardi Roslan and Suryani Saallah and Elisha Munsu and Nurul Shaeera Sulaiman and Wolyna Pindi (2021) Functional and Sensorial Properties of Chicken Sausage Supplemented with Banana Peel Flours of Different Varieties. Applied Sciences, 11 (10849). pp. 1-12. ISSN 2076-3417

Md. Safiul Alam Bhuiyan and Zarina Amin and Kenneth Francis Rodrigues and Suryani Saallah and Sharifudin Md. Shaarani and Subir Sarker and Shafiquzzaman Siddiquee (2021) Infectious bronchitis virus (Gammacoronavirus) in poultry farming: Vaccination, immune response and measures for mitigation. Veterinary Sciences, 8. pp. 1-22. ISSN 2306-7381

Suryani Saallah and M. Nazli Naim and Mohd Noriznan Mokhtar and Noor Fitrah Abu Bakar and Masao Gen and Lenggoro, I. Wuled (2021) Preparation and characterisation of cyclodextrin glucanotransferase enzyme immobilised in electrospun nanofibrous membrane. Journal of Fiber Science and Technology, 73. pp. 251-260. ISSN 0037-9875

Nur Faezah Ibadat and Suryani Saallah and Clarence M. Ongkudon and Mailin Misson (2021) Preparation of Polystyrene Microsphere-Templated Porous Monolith for Wastewater Filtration. Materials, 14. pp. 1-15. ISSN 1996-1944

Nur Faezah Ibadat and Clarence M. Ongkudon and Suryani Saallah and Mailin Misson (2021) Synthesis and characterization of polymeric microspheres template for a homogeneous and porous monolith. Polymers, 13. pp. 1-12. ISSN 2073-4360

Shafiquzzaman Siddiquee and Suryani Saallah and Noor Aini Bohari and Gilbert Ringgit and Jumardi Roslan and Laila Naher and Nur Fatihah Hasan Nudin (2021) Visual and Optical Absorbance Detection of Melamine in Milk by Melamine-Induced Aggregation of Gold Nanoparticles. Nanomaterials, 11 (1142). pp. 1-11. ISSN 2079-4991

Jumardi Roslan and Hay, Chye Ling and Mohd Dona Sintang and Suryani Saallah (2020) Effect of heat treatment on rheological properties of bambangan (Mangifera pajang Kosterm) fruit juice. HH Publisher, 1. pp. 1-9. ISSN 2735-1084

Gilbert Ringgit and Shafiquzzaman Siddiquee and Suryani Saallah and Mohammad Tamrin Mohamad Lal (2020) Optimisation of an electrochemical sensor based on bare gold electrode for detection of aluminium ion. Borneo International Journal of Biotechnology (BIJB), 1. 103 -123. ISSN 2716-697X

Ferry Faizal and Suryani Saallah and Azusa Takagi and I. Wuled Lenggoro (2018) The Deposition of Submicron Fluorescent Aerosol Particles by a Closed-Loop Flow System. J-STAGE, 33 (2). pp. 102-107. ISSN 0912-2834

Suryani Saallah and I. Wuled Lenggoro (2018) Nanoparticles Carrying Biological Molecules: Recent Advances and Applications. KONA Powder and Particle Journal, 35. pp. 1-23.

Ferry Faizal and Suryani Saallah and I. Wuled Lenggoro (2018) Particulate structures produced by electrosprays of colloidal silica suspensions in both negative and positive zeta potentials. Advanced Powder Technology, 29 (7). pp. 1771-1777.

Rizo Edwin Gumba and Suryani Saallah and Mailin Misson and Clarence M. Ongkudon and Ann Anton (2016) Green biodiesel production: a review on feedstock, catalyst, monolithic reactor, and supercritical fluid technology. Biofuel Research Journal, 3 (3). pp. 431-447. ISSN 2292-8782

Suryani Saallah and M. Nazli Naim and I. Wuled Lenggoro and Mohd Noriznan Mokhtar and Noor Fitrah Abu Bakar and Masao Gen (2016) Immobilisation of cyclodextrin glucanotransferase into polyvinyl alcohol (PVA) nanofibres via electrospinning. Biotechnology Reports, 10. pp. 44-48. ISSN 2215017X

Kenneth Francis Rodrigues and Kobun Rovina and Shafiquzzaman Siddiquee and Nor Azah Yusof and Suryani Saallah (2014) Nanoparticle-enhanced electrochemical biosensor with DNA immobilization and hybridization of trichoderma harzianum gene. Sensing and Bio-Sensing Research, 2. pp. 16-22. ISSN 2214-1804

Kenneth Francis Rodrigues and Kamaruzaman Hj. Ampon and Shafiquzzaman Siddiquee and Noor Aini Bohari and Suryani Saallah (2015) Development of glucose biosensor based on ZnO nanoparticles film and glucose oxidase-immobilized eggshell membrane. Sensing and Bio-Sensing Research, 4. pp. 46-56. ISSN 2214-1804

Conference or Workshop Item

Hana Mohd Zaini and Wolyna Pindi and Suryani Saallah and Noorakmar Ab Wahab1 (2022) Production of nanocellulose from banana peel (musa acuminata) via one-pot oxidation-hydrolysis system. In: INTERNATIONAL CONFERENCE ON FOOD SCIENCE AND NUTRITION 2022 ” Future Food: Emerging Trends, Health and Diversity”, 24th-25th August 2022., Online.

Proceedings

Jumardi Roslan and Chew Wen Yee and Beatricia Amelia Boniface and Lee Jau Shya and Suryani Saallah and Mohd Zuhair Mohd Nor (2021) Effect of operating parameter on clarification of bambangan juice using enzymatic treatment of juice quality.